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White Ganache

$18.00

Our white chocolate Ganache is soft and creamy and can be used in everything from tarts and truffles to cookies and cakes or mousses. You can use it both as a covering/topping or filling and since it is shelf-stable, it does not need refrigeration not even after opening. Try making...

Size

Our white chocolate Ganache is soft and creamy and can be used in everything from tarts and truffles to cookies and cakes or mousses. You can use it both as a covering/topping or filling and since it is shelf-stable, it does not need refrigeration not even after opening. Try making Chocolate Fondue warming up ganache! it is perfect for dipping cut fruit, pieces of cake, marshmallows, and pretzels.

- Consistency: soft and creamy

- Flavor: intense 

- Color: white

 

To be used with: Cakes, mousses, cookies, etc

Ingredients:

Palm Kernel - Sorbitol - Cacao Dutch - Sunflower Lecithin

Additional info: Kosher, O% Trans Fat, Gluten-Free