Product Specifications
Ingredients
- Non-Fat Milk, Sugar, Unsalted Butter, Agar Agar, Baking Soda, Potassium Sorbate (as a preservative)
Storage & Shelf Life
- Keep the product in a cool dry place.
- Refrigerate after opening between 36F and 46 F°.
- 12 months shelf-life.
Technical Characteristics
- Brix: 70-72 brix
- Humidity: 32%
- Fat: 6-8%
Physical Characteristics
- Color: Light Brown
- Appearance & texture: Soft and creamy
- Trans fat free
Dietary Information
- Gluten-free
- Kosher
Allergen Information
- Milk
Hacks & Tips
Can I bake with Dulce de Leche?
Yes! It’s perfect for baking — it holds up beautifully inside cookies, muffins, or cakes. Just avoid overmixing it into batter if you want to keep visible swirls.
How can I make it more fluid for drizzling?
Warm it gently in a microwave (10–15 seconds) or a hot water bath until it reaches your desired consistency — ideal for drizzling over pancakes or cheesecakes.
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